So this slimming world chocolate coke cake is super tasty, fun to make and everyone loves it.
Now if you think this cake is going to kill your healthy eating, then you would be wrong. This is not a syn free Slimming World Diet Coke Chocolate Cake, if that is what you’re looking for, then I’m sorry, but chocolate is not syn free.
As this Slimming World Diet Coke Chocolate Cake would work for a celebration, it can be made for any occasion.
250 g Self Raising flour 40 Syns
3 tsp Cocoa Powder 7.5 Syns
1 tsp Baking Powder
15 g Sukrin:1
150 g Low Fat Butter 27 Syns
200 ml Diet Coke
150 ml Milk
2 Medium Eggs
1 tsp Vanilla Extract
100 g Milk Chocolate 24 Syns
3 tbsp Diet Coke
3 tbsp Milk
1.Preheat the oven to 180°C. Grease a 7.5 inch Springform Round Cake Tin and line the base with baking paper.
2.In a mixing bowl, add all the cake ingredients together, mix well until all combined. The mixture will be very wet, don’t worry it is meant to be.
3.Pour the mixture into the cake tin. Bake for about 40 minutes, check with a skewer, leave in the oven if it needs more time.
4.Once cooked, remove from the oven. Leave to cool in the tin for about 15 minutes, then turn out onto a cooling rack.
5.For the frosting, add the Diet Coke, milk and chocolate into a saucepan and heat up gentle until the chocolate has melted and the mixture is all combined.
6.Remove mixture from the heat, leave for a few minutes until the mixture starts to cool down.
7.Spoon the chocolate mixture over the top of the cake, allow to cool and serve.